A free webinar for food creators who want to build a brand that stands out, earns trust, and holds up in an algorithm-driven world.
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But for food creators, the conversation usually stops at aesthetics, personality, or oversharing online — and that’s where things get confusing.
In this free training, brand strategist and consultant Katie Trant breaks down what personal brand actually is, why it matters more than ever, and how to approach it strategically — without losing your boundaries, your sanity, or your voice.
In this session, we’ll cover:
Why a personal brand is still a brand — and what that really means for creators
How to use curated authenticity to shape your personal brand
How a strong personal brand reduces dependence on algorithms, trends, and platforms
The difference between being personal vs. personable (and why this matters for trust)
Why “posting more” isn’t the answer — and what actually moves the needle instead
Our signature 3R Framework
This webinar is practical, strategic, and grounded in real experience — no hype, no hustle, no vague advice.
This webinar is for food creators who:
Feel like their content performs, but their brand isn’t sticking
Want people to remember their name, not just their recipes
Are tired of chasing algorithms and trends
Want to build something more resilient, recognizable, and intentional
Don’t want to overshare, but do want to build trust and connection
A brand strategist and consultant with over a decade of experience helping creators and companies shape clear, compelling brands, Katie is the founder of Foodie Brand Lab. She teaches food creators how to build brands that people recognize, trust, and return to — even as the digital landscape shifts.
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Free Webinar for Food Creators
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